THE COOKBOOK THAT CHANGED THE WORLD: THE ORIGINS OF MODERN CUISINE

By: Peterson, T. S.

Price: £4.99

Quantity: 3 available


New paperback copies at a reduced price, published £17.99; In 1651 in Paris, the unknown cook, Francois Pierre de la Varenne published 'Le Cuisinier Francois', and changed the course of culinary history. First published in 1994 as 'Acquired Taste: The French Origins of Modern Cooking'. Illustrated. ; 256 pages

Title: THE COOKBOOK THAT CHANGED THE WORLD: THE ORIGINS OF MODERN CUISINE

Author Name: Peterson, T. S.

Categories: Cookery, food and drink,

Publisher: Tempus: 2006

ISBN Number: 0752440268

ISBN Number 13: 9780752440262

Binding: Paperback

Book Condition: New

kg: 0.75 kg

Seller ID: 48142

Keywords: Cookery 17th Century,